Archive for February, 2011
How do I make a Syrian style Shawarma?
Mick S asked:
I love the ones they make at our local middle eastern restaurant, The Olive Tree, but they won’t give away their recipes. I don’t know what kind of spices or sauces they use, but they are really good!
I have everything you’d find in a normal kitchen or outside like a grill, stove, oven, microwave, and toaster oven. I don’t have like a deep fryer or something you’d find in a restaurant. I like Chicken Shawarmas in a pita wrap with just tahini sauce and hot sauce, and pickles. Anyway, what kind of chicken should I buy, what spices and sauces, how should I cook or make it to make it taste like a genuine Syrian style shawarma?
Dana
I love the ones they make at our local middle eastern restaurant, The Olive Tree, but they won’t give away their recipes. I don’t know what kind of spices or sauces they use, but they are really good!
I have everything you’d find in a normal kitchen or outside like a grill, stove, oven, microwave, and toaster oven. I don’t have like a deep fryer or something you’d find in a restaurant. I like Chicken Shawarmas in a pita wrap with just tahini sauce and hot sauce, and pickles. Anyway, what kind of chicken should I buy, what spices and sauces, how should I cook or make it to make it taste like a genuine Syrian style shawarma?
Dana